Vol. 8 No. 2 (2022): Ghana Journal of Science, Technology and Development

Articles

• Techno-economic comparison of standalone solar PV and hybrid power systems for remote outdoor telecommunication sites in northern Ghana

  Mubarick Issahaku, Francis Kemausuor

  1-23

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• Nutrition knowledge, cooking practices, and consumption of indigenous leafy vegetables among households in Sagnarigu Municipality, Ghana

  V. Awuni, G. Adjei Yeboah, J. Mohammed Misbah, A. Zakaria, F. K. Amagloh

  24-32

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• Preliminary Study on Evaluation of Sweet Potato Genotypes for Resistance to Sweet Potato Virus Disease (SPVD)

  Frederick Kankam, Victor Abayateye, Isaac Boatey Akpatsu

  33-43

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• Understanding the challenges and nature of land administration in the Tamale Metropolis, Northern Region, Ghana

  Kingsford Gyasi Amakye, Mawusi Y. Ameyibor

  44-59

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• Impact of Landuse and Landcover Changes on Hydrological Components of the Oti Sub-Basin of Ghana

  Steve Ampofo, Mercy Ama Boadi Manu, Boateng Ampadu, Melvin-Guy Adonadaga

  60-70

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• Effect of different pretreatments and drying methods on the drying kinetics and quality of turmeric (Curcuma longa) rhizomes

  Joseph Kudadam Korese, Yvonne Nyame

  71-87

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• Length-Weight Relationship and the Condition Factor of some Important Estuarine Fish Species from Kakum Estuary of Ghana

  Kezia Baidoo, Noble Kwame Asare, Seth Mensah Abobi

  88-103

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• Sensory characteristics of meat from rabbits fed concentrate diets containing Brassica oleracea outer leaves and Musa paradisiaca leaves

  Doris Yaa Osei, Samuel Obeng Apori, Julius Kofi Hagan, Nikki Asuming-Bediako, David Amedorme, Peter Asiedu

  104-113

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• West Africa Dwarf sheep management systems and exposure to potential stressors in the savannah agroecological zone of Ghana

  Sadat Salifu, Ibn Iddriss Abdul-Rahman, Terry Ansah, Bernard Ato Hagan, Aisha Valentina Sulleyman, Mohammed Tiyumtaba Shaibu

  114-130

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• Preliminary study on the Effect of NPK (15-15-15) fertilizer and plastic mulch on growth and yield of three chili cultivars grown in field and pot conditions

  H. Musah Nimatu, G. Nyarko, M. M. Dawuda

  131-146

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• COVID-19, Agriculture and Food Security in Ghana; The Way Forward

  John Tennyson Afele, Emmanuel Gyan Ansah, Eunice Nimo, Sydney Stanley Blankson, David Ofoe Gorleku, Esther Odi Tieku, Cindy Yaa Gyeniaw, Maxwell Osei Hene, Raphael Babatunde

  147-159

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• Welfare impacts of adoption of improved soybean varieties in northern Ghana

  Gideon Danso-Abbeam

  160-172

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